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Berg Original Hell (8/10): The beer is slightly stronger in taste and character than a typical Bavarian Helles. This is due to the brewery sticking to the traditional open-vat fermentation method rather Ideen Farbe:creme Cups Nächster Versuch mit der mechanischen Presse: zitronige Eierlikörplätzchen Inzwischen hatte ich gelesen, dass man den Teig am besten direkt auf gekühlte Bleche spritzt und auch einfach so backen kann, da der Teig an sich schon relativ viel Fett enthält https://mondogusto.de/cdn/shop/files/061-1389_mic-s-chilli-saucen-bundle-4-flaschen-von-6000-bis-100000-scoville-660-g.jpg?v=1756993958&width=1200

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